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Podcast Season 3 Episode 5: Trends and Hot Topics in Consumer Foods

Trends and Hot Topics in Consumer Foods



Learn from Cyrille about the hot topics in consumer foods from food inflation, the shift in consumer behaviour, the long term story of climate change and the reduction of emissions. What is the cause for food inflation and how does geo politics and labor affect the supply chain and with that food inflation? How does the shift in consumer behaviour impact food companies? What is quick commerce? And what role does plant breeding play in consumer foods?


Cyrille Filott is global strategist for Consumer Foods, responsible for setting and executing the research agenda for the Consumer Foods franchise within Rabobank globally. This includes thematic and industry research as well as company insights.
He and the team publish research that is relevant to food companies worldwide. Next to that Cyrille is the host of the Consumer Foods-to-Go podcast series, a bi-weekly podcast that discusses important topics in the food sector.
Cyrille spends most of his time discussing sector issues with food&agribusiness corporates. He is frequently invited at C-suite meetings to bring insights and to discuss business strategies in food.

Consumer Foods To Go Podcast

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